1. Continuous feed by hand , single setting for different weights.
2. The water content of dough can be up to 70%.
3. Suitable for bread, toast, baguette,pizza, bagels and etc.
4. Anti-adhesive process-no sprinkling flour is needed.
5. Various speed control by inverter.
6. Capacity:1~1000 pcs/per hour
|Model||Dough Weight Range||HP||Dimensions ( WxLxH)||N.W.|
|R100||30 ~350g||1/2HP||73x67x52 cm||52kg|