Content :

- ready to use cold glazes,for coating or topping confectionery or pastry products
- mirror shining effect,on all covered cake surfaces
- cold glazes create a uniform smooth glaze layer on top of the cakes,as well as on the vertical side of the cakes
- the glaze layer reamins stuck to the walls of the cake,without slipping down
- homogeneous paste structure,easy to spread in fine or thick layers,for cake coating and decorating purposes
- the applealing flavor and intenese color of the Eurocas cold glazes,give higher value to the decorated final confectionery products
- the Eurocas Cold Glazes range:
- neutral
- caramel
- chocolate
- white
- strawberry.
- green.