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Milk butter making machine mainly for almond, peanuts, sesame seeds, walnuts and other crops with high oil content body butter processed a food specifically developed special machines, its shape with the same basic chemical used in a colloid mill. milk butter making machine

We focused on the food processing characteristics of the material in the milk butter making machine's internal structure and materials of the material used to take a differentiated design, grinding based in part on the characteristics of the material for special processing, so that the material processing fineness further increase, increased yields, can adjust the thickness of the grinding head design, more able to adapt to the customer's requirements, water circulation pipe diameter increased, increasing the water flow, greatly reducing the temperature of the material, so that the product tastes closer to nature.