Thai Foods Product International Co.,Ltd

Ms. Pratoom Puttra (Thailand)
Inquire Now

Trade Leads

Phosphate Compound for Frozen Seafood Processing

Inquire Add to Basket
  • Posted Date : 2026-08-04
  • Expiry Date: 2026-09-04
  • Quantity : 24 Ton
  • Payment Terms : L/C at sight,  T/T

Content :

Mixed Phosphate,a food grade polyphosphates and food materials in a ratio to provide excellent performance in mainly fish and shrimp.
BENEFITS: Thaifood-M (Food Additive)
Improving yield
Minimizing the freeze loss (Drip Loss/ Weight Loss after defrost/thawing).
Improving texture

Packing: 25 kg/bag
MOQ: 10 tonnes

Other Trade Leads

Inquire Add to Basket
Aug. 04, 2026
Flavor Enhancer (I+G Replacer)
TS-TIDE (Food Additive): Improve the Umami taste and enhances the flavor in a wide variety of foods Provides complexity, impact, long lasting and harmonize ....
Aug. 04, 2026
Foaming Creamer
Properties: Free flowing powder and instantly soluble creamer. Good whitening and foaming properties. Contains a nitrogen gas mixture and is free of ....
Aug. 04, 2026
Non Phosphate for Frozen Seafood Processing
THAIFOOD-N (Non Phosphate) is developed to replace STPP. It is a mixture of food grade sodium/calcium salts and food materials in a ratio to provide ....
Aug. 04, 2026
Whitening Agent for Fish Fillets
Removing or bleaching bad matters on fish fillets Improving color and appearance of fish fillet and other fish products Improving the function of non ....